Botanical Name: Clerodendrum
serratum
Common names: Bharangi, Kasaghni,
Phajuka, Vtari, Beetle killer, Blue glory
Sanskrit: Bharangee,
Bhramanayastika, Kharashakha, Padma, Kasajith, Barbura
Hindi: Bharangi
Tamil: Siru theku, Siru thekku
Malayalam: Cheru thekku
Bengali: Bamun hatee, Baman hatee,
Bhumijam
Gujarati: Bharangee
Kannada: Gantubarangee
Oriya: Chinds
Punjabi: Bhadangee
Telugu: Canttubrarangee
Urdu: Bharangi
Description
Bharngi (Clerodendrum serratum) is
woody shrub which is native to tropical and warm temperate regions
and found throughout India up to an altitude of 1500m. In Sanskrit meaning of
Bharangee is glorious. Its tree has height of about 2 to 8 feet. Its root, stem
and leaves are use for medicinal purpose. In India this plant is easily
available in regions like Himalayan region, Bhopal, Bengal and Bihar. Red loam
soils are best for the growth of this herb.
Bharangi is oldest herb used in
ayurvedic system which is very famous for healthy respiratory system and to
give good rhythm to voice. Its common names are glory bower, bag flower and
bleeding heart. Leaves are used to increase appetite and also have
expectoration activities. Its roots have liver protecting, antipyretic and
anti-inflammatory activities. In some part of India its root is used to treat
Jaundice. Its flowers resemble to lotus. Bharangi was discovered by rishi
"Bhrigu" thousands of years back.
In Ayurveda Bharangee is indicated
for respiratory problems and used in preparation of various Ayurvedic drugs for
curing the same. It has pungent, astringent in taste and hot in potency. It is
useful in cough, breathlessness, wound, swelling, liver problems and
neurological disorders. The decoction prepared from its leaves has
bronchodilator activities.
Bharangi is not a toxic plant. Its
leaves and flowers can be eaten in form of vegetable.
Common medicinal Benefits:
Decoction of leaves acts as
bronchodilator and mucolytic in nature and it is used to break down phlegm and
extra mucus and eases it out from body.
Paste of bharangi leaves are used in
lymphadenopathy.
Root of this herb is used to treat jaundice
and various disorders associated with liver.
It is helpful in the pacification of
vata dosha and it is useful in rheumatic conditions, gout and joint pain.
Bharangi has anti-microbial
properties and it is used in various worm infestations.
It act as appetizer and used to
stimulate digestive fire.
Root paste of bharangi applied on
forehead relieves headaches.
Decoction of this herb is used to
cure cyst, raktagulam and uterine fibroids.
Paste of leaves are applied on
wounds and ulcers to extract out extra pus and relieve burning sensation. It is
also helpful in the quick healing of abscesses.
It is also used to cure abdominal
tumors.
It has anti-inflammatory properties
and used to reduce inflammation.
It pacifies vata and kapha roga.
Medicinal uses of Bharngi
Here are few remedies that can be
done at home using Bharangi. These are based on its traditional use all across
country
Asthma, bronchitis
Prepare decoction of its root and
drink twice a day for three days to get relief from cough, asthma and
bronchitis.
Liver problem
Prepare decoction of its root (1/2
teaspoon) and drink twice a day for three days to cure liver problems.
Tuberculosis
Prepare decoction of Bharangi
panchang (all five part of plant) and take twice a day.
Headache, migraine
Grind roots of Bharangi and apply on
forehead for few hours. This gives relief in headache.
For eye problems
Grind leaves of Bharangi and make
poultice. Apply this poultice on eyes.
Thyroid problem, galgand rog
(Mumps), goitre
Wash and dry roots of Bharangi.
Grind to make powder. Take thus prepared churna (3 gm) with Trikatu churna (3
gm) twice a day with lukewarm powder.
Cyst, fibroid in uterus, raktagulm
Prepare decoction of Bharangi
panchang (3gm), add few drops of mustard oil in water. Take twice a day.
Stomach problems
Prepare powder of its seed and take
frequently in small doses.
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